Pancake Mix

This simple, pantry-friendly pancake mix creates soft, fluffy pancakes with a lightly sweet, buttery flavor. Perfect for meal prep or gifting, it makes quick, cozy breakfasts with minimal effort.

Yield: 10-12 pancakes

Author: Kelli Bowman

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Pancake Mix

Prep time: 5 MinCook time: 15 MinTotal time: 20 Min

This simple, pantry-friendly pancake mix creates soft, fluffy pancakes with a lightly sweet, buttery flavor. Perfect for meal prep or gifting, it makes quick, cozy breakfasts with minimal effort.

Ingredients

Dry

• 3 cups Italian 00 flour (or all-purpose flour)
• 1 tsp salt
• 2 tsp baking powder
• 2 Tbsp cane sugar (or vanilla infused sugar)

Wet Add-ins (per 1 cup of dry mix)

• 2 cups milk
• 2 Tbsp butter, melted
• 2 eggs
• 2 tsp vanilla extract (omit if using vanilla sugar)

Instructions

1. Mix all dry ingredients together and store in an airtight container or bag.
2. When ready to cook, add the milk, melted butter, eggs, and vanilla extract to a bowl.
3. Pour in the dry mix and whisk until smooth.
4. Heat a griddle or skillet over medium heat.
5. Pour about ¼ cup of batter per pancake.
6. Cook until bubbles form on the surface, then flip and cook for another minute until golden.

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Caputo Fioreglut Gluten Free Flour

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